Recipe: Tasty Katmer/layered flat bread

Katmer/layered flat bread. Turkish Katmer is a famous flatbread made in stovetop in a pan or griddle. It is a rich bread with butter and has no yeast. With an easy unique technique, we create layers inside the bread which.

Katmer/layered flat bread Amazing Turkish Katmer Recipe Foreign Family Kitchen.. Turkish "Katmer" Layered Flat Bread - No Yeast. TURKISH FLAT BREAD I PITA BREAD I EGGLESS & WITHOUT OVEN - Duration:. You can have Katmer/layered flat bread using 6 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Katmer/layered flat bread

  1. Prepare of Water as required(warm).
  2. It's 3 1/4 cups of flour.
  3. You need 11/2 tsp of sugar.
  4. Prepare of 1/2 +1/4tsp salt.
  5. It's 11/4 tsp of yeast.
  6. Prepare of Melted butter as required.

Auntie Saniye is sharing the recipe for Turkish flatbread today. See more ideas about Cooking recipes, Cooking, Recipes. I have a no yeast easy, layered 😍 flatbread recipe on a new YouTube video.. See more ideas about Recipetin eats, Cooking recipes and Food recipes..

Katmer/layered flat bread instructions

  1. In a bowl pour a little amount of water and add the sugar and yeast and about 2tbspn of flour mix till well combined and allow to sit for about 5 mins..
  2. Add more more water and add the flour and salt mix till you get an elastic dough adding more water if needed..
  3. Cover the dough and allow to rise.when the dough has doubled in size punch down and divide into golf sized balls.dust a tray with flour and arrange them.cover once again and allow to rise for about 15mins..
  4. Dust your working surface and roll out each dough into a thin circle,spread with the melted butter..
  5. Fold it up till you get a long folded rope.
  6. Then roll into a circle..
  7. Do the same with the remaining balls.
  8. Take each rolled dough and flatten with your fingers then roll out into a circle with a rolling pin.
  9. Put a pan on med high and put the dough, cover with a lid (preferably glass so you can see the inside).when it starts to puff up remove the lid and flip the other side keep flipping till both sides are cooked..
  10. Serve with any sauce or curry of choice..

Turkish "Katmer" Layered Flat Bread - No Yeast - Easy Method. Turkish "Katmer" Layered Flat Bread - No Yeast - Easy Method - YouTube. I am enthusiastic about cooking, sharing my culture, and my beautiful country. I have one of the first Turkish Recipe channels in. See more ideas about Cooking recipes, Recipes, Cooking.

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