Easiest Way to Make Yummy Heather's Patty Melts

Heather's Patty Melts. Cook the patties on both sides until totally done in the middle. A patty melt is a burger consisting of a hamburger patty with melted cheese (traditionally Swiss Cheese) and topped with caramelized onions between two slices of griddled bread. As great dinner sandwiches go, it is hard to beat patty melts: ground beef, Swiss cheese and caramelized onions griddled on rye bread until they become.

Heather's Patty Melts Patty melts are somewhere in between a sandwich and a burger, with a juicy beef, sweet Burger buns need not apply when it comes to making patty melts. A reuben-esque sandwich that swaps in a. The humble patty melt, found in diners across America, is having a renaissance. "Patty melts are having a moment because of how simple they are and how delicious they can be," says David Chang. You can have Heather's Patty Melts using 9 ingredients and 3 steps. Here is how you cook that.

Ingredients of Heather's Patty Melts

  1. It's 2 lb of ground beef.
  2. You need 1 large of egg.
  3. Prepare 1/2 tsp of salt.
  4. You need 1/2 tsp of black pepper.
  5. It's 1/2 tsp of garlic powder.
  6. Prepare 1 tbsp of dehydrated minced onion.
  7. You need 6 slice of american cheese.
  8. It's 12 slice of bread (I used white for my husband and wheat for mine).
  9. It's 1 of butter (Just enough to spread on the bread for cooking like grilled cheese).

A Patty Melt is the perfect burger! Juicy beef patties, swiss cheese, caramelized onions and dressing between Since a patty melt recipe is fairly simple and doesn't contain many ingredients, using. Sprinkle patties evenly with salt and pepper. Antonis Achilleos; Prop Styling: Kathleen Varner; Food Styling: Maggie Ruggiero.

Heather's Patty Melts step by step

  1. mix the first 6 ingredients and form patties. In a large skillet cook on medium heat until fully cooked..
  2. while the patties are cooking, prepare your bread. If you are like me and you like mayonnaise, on each slice spread mayonnaise on one side and butter on the other. You can leave the mayonnaise off if you don't like it..
  3. Once the patties are cooked, you can start assembling your sandwiches. Place a patty on a slice of bread, add cheese, add other slice of bread. In a clean skillet cook each sandwich until the cheese is melted and both sides are golden brown..

Instead of the usual hamburgers, surprise everyone with patty melts for dinner tonight. Stupidly, blindly, I ignored the Patty Melt until I saw a fellow patron eating one at All Star Sandwich Bar in Cambridge, MA. It dawned on me that you ate a Patty Melt because it was ahhh-mazing and not. The patty melt at Bell Book & Candle. In its ideal form, a patty melt is a beef patty, Swiss cheese, and caramelized onions on griddle-toasted rye bread, and that's it.

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