How to Make Perfect Kiwi Avocado Coriander Chutney or Dip – Green Chutney With A Twist – Healthy Fruit Dip

Kiwi Avocado Coriander Chutney or Dip – Green Chutney With A Twist – Healthy Fruit Dip. coriander chutney recipe with step by step photos. this is a vegan cilantro chutney recipe without coconut for snacks. This chutney is great to go on a sandwich or also as a dip for dosa or for idli. As all know Avocado is very healthy fruit which is.

Kiwi Avocado Coriander Chutney or Dip – Green Chutney With A Twist – Healthy Fruit Dip This cilantro chutney made with fresh cilantro, yogurt, chilies and ginger is perfect accompaniment to Indian meals. I grew up eating cilantro chutney on everyday basis and so you can always find a batch of it in my refrigerator. It never lasts more than a week in my house, sometimes even less. You can cook Kiwi Avocado Coriander Chutney or Dip – Green Chutney With A Twist – Healthy Fruit Dip using 8 ingredients and 2 steps. Here is how you cook it.

Ingredients of Kiwi Avocado Coriander Chutney or Dip – Green Chutney With A Twist – Healthy Fruit Dip

  1. It's 1 bunch of Fresh Coriander Leaves.
  2. Prepare 1 of Ripe Avocado.
  3. It's 1 of SunGold Kiwi.
  4. You need 2 of Garlic.
  5. Prepare 1 tsp of Cumin seeds.
  6. It's 2 of Green chilli.
  7. It's 1/2 tsp of Black salt.
  8. Prepare to taste of Salt.

This chutney is especially good served with light meats such as chicken and pork. It also makes a delightfully different spread for toast or crackers. The chutney is the right consistency when you pull a spoon through it and the path doesn't immediately fill in. Creamy Avocado Dip that comes together with less than five ingredients in two minutes flat!

Kiwi Avocado Coriander Chutney or Dip – Green Chutney With A Twist – Healthy Fruit Dip step by step

  1. Cut the avocado into 2 halves, remove the stone inside and scoop out the pulp using a spoon into a bowl. Peel and slice kiwi. Wash Coriander leaves and roughly chop them. Roughly chop garlic, and green chilies too. Put chopped coriander leaves, kiwi, garlic, green chilies and avocado pulp with all other ingredients. Grind all ingredients until smooth (Do not add water). Transfer chutney into a clean and dry glass jar. Serve with your favorite snacks..
  2. Tip: You can replace green kiwi with Sungold kiwi..

And it's not even like I'm using this IN my meal (we have magic green sauce for that, duh). This avocado dip is ultra-creamy, with a boost of tang and protein and some friendly probiotics from the yogurt. Healthy fruit dips, in strawberry and chocolate flavors, made with plain yogurt, light cream cheese, honey, and strawberries or a bit of melted chocolate. Using Greek yogurt also means that we can sweeten the dips with honey, instead of something like confectioners' sugar. Green chutney recipe is easy and quick to prepare.

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