How to Cook Yummy Turkey meatloaf

Turkey meatloaf. Turkey meatloaf is a favorite in our house! Turkey meatloaf is a favorite in our house! This healthy meatloaf recipe, made with lean ground turkey is easy and delicious.

Turkey meatloaf I'm usually the one who makes turkey meatloaf, one of my few gifts along with omelettes, fish and not much more. Ground turkey recipes have a bad rep for being bland and boring. But this meatloaf is LOADED with flavor. You can have Turkey meatloaf using 11 ingredients and 4 steps. Here is how you cook that.

Ingredients of Turkey meatloaf

  1. You need 1 lb of ground turkey.
  2. Prepare 2/3 cup of whole oats.
  3. It's 1/2 cup of minced celery.
  4. You need 1/2 cup of minced sweet onion.
  5. It's 1/2 cup of minced carrot.
  6. You need 1 1/2 tbsp of Italian seasoning.
  7. You need 8 oz of ketchup.
  8. It's 8 oz of mustard.
  9. It's 2 tsp of Worcestershire sauce.
  10. Prepare of Salt and pepper.
  11. Prepare 1/2 cup of chopped bacon cooked.

Make it with grated zucchini and carrot for moisture and an extra serving of veggies, then brush some sweet chili sauce on top for flavor. This Turkey Meatloaf recipe doesn't sacrifice any flavor. It's easy to make and is topped off with the most delicious glaze! Your family will love this heart healthy version of a classic American dinner.

Turkey meatloaf step by step

  1. To make sauce: Combine ketchup, mustard and Worcestershire sauce. Mix well until smooth and homogenous.
  2. Combine rest of ingredients except bacon. Combine until all ingredients are well integrated.
  3. Place meat mixture into greased loaf pan. Top with bacon, pour on sauce.
  4. Bake 45 minutes at 350.

This is the best turkey meatloaf we've ever tasted. It's really moist and makes great sandwiches. ADD YOUR REVIEW..add the ground turkey, cooked veggie mixture, panko, eggs, Worcestershire sauce, salt and pepper, mix to incorporate well, then add the mixture to your prepared baking sheet and form into a meatloaf. This healthy turkey meatloaf recipe will leave you begging for seconds! It's moist, packed with flavor, and lighter than traditional meatloaf!

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