Recipe: Perfect AMIEs Grilled PINEAPPLE with NUTELLA

AMIEs Grilled PINEAPPLE with NUTELLA. Sweet, juicy pineapple lightly grilled and topped with chocolatey hazelnut spread, then garnished with toasted macadamia nuts to add a little crunch to this unique & healthy dessert recipe. Grilled Pineapple with Nutella By Chef Giada de Laurentiis. Get the Recipe From: Casual Dinner Party with Everyday Italian Instructions.

AMIEs Grilled PINEAPPLE with NUTELLA Grilled pineapple makes a sweet side dish for savory meats like grilled pork and beef or a pleasantly sweet-and-tart dessert served with chocolate, ice cream or mascarpone cheese. It's also a good source of vitamin C. Merging them into an amazing BBQ dessert on this episode of Best Bites. You can cook AMIEs Grilled PINEAPPLE with NUTELLA using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients of AMIEs Grilled PINEAPPLE with NUTELLA

  1. Prepare 1 tsp of olive oil.
  2. You need 2/3 cup of mascarpone cheese, room temperature.
  3. Prepare 1/2 tsp of vanilla extract.
  4. It's 2/3 cup of nutella spread.
  5. Prepare 6 tbsp of whipping cream.
  6. You need 3 tbsp of pistachio nuts, coarsely chopped.
  7. It's 2 of pineapples, peeled, cut crosswise into 1/2-inch-thick slices OR.
  8. You need 1 can of pineapples, cut round.

Place the hazelnuts on a large, heavy baking sheet, and toast in the oven, stirring occasionally, until the nuts are fragrant and light golden brown in the. While you may be used to eating Nutella straight from the jar with a spoon (or your finger!), there are plenty of ways to enjoy this heavenly hazelnut spread. From chocolate hazelnut French toast to Nutella-stuffed doughnuts, these mouthwatering recipes are sure to satisfy your Nutella cravings and beyond. BBQ Favorites: Grilled Pineapple with Nutella.

AMIEs Grilled PINEAPPLE with NUTELLA instructions

  1. Lightly oil your outdoor grill or indoor grill pan. Grill the pineapple slices until slightly brown, about 2 minutes per side. Flip pineapples only when grill marks form. Set aside..
  2. In a bowl, whisk the mascarpone and vanilla until mixed well. Set aside..
  3. In a separate bowl, whisk nutella and whipping cream together. Set aside..
  4. On a large serving platter, arrange pineapple slices. Pour the nutella sauce, top with mascarpone and sprinkle pistachios all over..
  5. Makes 10 to 12 servings..

This sweet treat combines the smokey flavor of a BBQ and the tartness of a pineapple. BBQ Favorites: Grilled Pineapple with Nutella. This sweet treat combines the smokey flavor of a BBQ and the tartness of a pineapple. Merging them into an amazing BBQ dessert on this episode of. Recipe of the Week: Grilled Pineapple with Nutella.

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