Recipe: Perfect Salmon with Mustard Cream

Salmon with Mustard Cream.

You can cook Salmon with Mustard Cream using 7 ingredients and 4 steps. Here is how you cook it.

Ingredients of Salmon with Mustard Cream

1. You need 4 of 6 ounce skinless salmon fillets.
2. You need 1/4 of coarsely ground black pepper.
3. Prepare 1/2 cup of reduced fat sour cream.
4. Prepare 1 1/2 tsp of lemon juice.
5. You need 1 clove of garlic minced.
6. Prepare 1/4 tsp of salt.
7. You need 2 tsp of freshly chopped dill.

Salmon with Mustard Cream step by step

1. preheat broiler.
2. place fish on a broiler pan, coat fish with cooking spray and sprinkle with 1/8 teaspoon of pepper. broil 8 minutes or until fish flakes easily when tested with a fork.
3. combine sour cream and next 6 ingredients.
4. place fillets on plates. spoon sauce over fish..

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