Recipe: Delicious Shake N bake stuffed chicken

Shake N bake stuffed chicken. Enjoy the great taste of SHAKE 'N BAKE products from My Food and Family. If you're looking for a little more flavor, try our Herb and Cheese Stuffed Roast Chicken recipe that has minced garlic, rosemary leaves and other delicious flavors. Bored with plain old chicken breasts?

Crispy Shake N Bake Chicken is so simple, so tasty, and so much healthier than the store-bought version! So, of course, inspired by these meals I used to enjoy as a kid, I had to try and develop a homemade version that is healthier than the packaged stuff! Shake 'n Bake, manufactured by Kraft Foods, is a flavored bread crumb-style coating for chicken and pork. You can have Shake N bake stuffed chicken using 8 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Shake N bake stuffed chicken

1. It's 1 of chicken breast.
2. Prepare 1 packages of of herb shake N bake.
3. You need 1 of egg.
4. It's 1 bunch of shredded cheese.
5. You need 1 of tin meat loaf pan.
6. Prepare 4 of toothpicks.
7. You need 1 of Campbell cream stock.
8. Prepare 1 of Mrs. dash seasoning.

The product is applied by placing raw meat pieces in a bag containing the coating, closing the bag, and shaking so the particles adhere. The coated meat is then baked in the oven. Recipes: Crispy Baked Chicken, Crispy Chicken Sandwich, Easy Chicken Nuggets. in shaker bag. If you're tired of the usual roasted chicken, try baking chicken stuffed with delicious fillings.

Shake N bake stuffed chicken step by step

1. Preheat the oven at 350°F..
2. Then you should cut the chicken breast in half (like cutting a bagel) but not fully in half. Cut it so there's a flap (like a book).
3. Thirdly, whisk the egg..
4. Then after the egg us whisked, coat the chicken breast in the egg..
5. After the chicken is evenly coated in the egg, put the chicken in the shake n bake bag and shake so that the chicken is coated evenly. (I normally keep the excess shake n bake so that I can put some inside the flap).
6. Then, open the flap, and put shredded cheese in the flap. You could also put extra shake n bake in the flap before you put cheese in..
7. After that, close the flap and secure it with toothpicks, so that our remains closed..
8. Pop this chicken into the oven and leave it in there for roughly 30mins..
9. While the chicken is in the oven. After you take the chicken out, on a skillet or pan, pour the Campbell cream stock onto the skillet, let it heat up, and add in Mrs. Dash seasoning into the cream sauce (to taste)..
10. After 2 - 3 mins, put the chicken onto a plate, and pour the sauce mixture over top!.
11. Enjoy your meal :).

Make a classic sausage stuffing or wild rice with mushroom stuffing. We rarely ate things like shake and bake chicken when I was growing up. My father was the cook in the family and he liked to make everything from scratch. Because the chicken is seasoned shaking in a plastic bag rather than dipping, you won't have a clean up for that either. Use common ingredients for a copycat Shake 'n Bake recipe even better than the original!

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