Recipe: Perfect Nutella cake with Coconut

Nutella cake with Coconut.

You can have Nutella cake with Coconut using 10 ingredients and 6 steps. Here is how you cook it.

Ingredients of Nutella cake with Coconut

1. Prepare 3 of Eggs.
2. It's 1 cup of Coconut yogurt.
3. Prepare 200 grams of Wheat flour.
4. You need 6 tbsp of Coconut flour.
5. It's 1 tsp of Baking powder.
6. You need 1/2 cup of Vegetable oil.
7. It's 200 grams of Sugar.
8. You need of grated coconut.
9. You need of Nutella.
10. You need 6 tbsp of Coconut milk.

Nutella cake with Coconut instructions

1. Beat eggs and sugar until very creamy..
2. Add flour and coconut flour with baking powder, vegetable oil, coconut milk and yogurt coconut. Mix all ingredients well..
3. Then the best moment comes: the Nutella! You can mix it in mass or simply spread it over the dough. The result is different, but I guarantee it hard to choose the best..
4. Grease and flour a baking dish, pour the mixture you prepared and if you have not added the Nutella, now is the time..
5. Bake this cake in a preheated oven at 180°C (356°F) for about 35-40 minutes..
6. Bake this cake in a preheated oven at 180 ° C for about 35-40 minutes. Baked the cake, let it cool. At this point you can serve it or decorate it with Nutella after having it melted and the grated coconut..

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